
July 18, 2026Wellness
How Newedge Omega-3 reduces heart risks
Are you scared of recent increase in heart attack rates? Here’s how we can protect our heart and our family too
Current upsurge in heart diseases
In recent times there is a sudden upsurge in the cases of cardiovascular diseases (CVDs) making them the leading reason of mortality according to reports by the World Health Organisation. Considering heart risks in majority of the people it’s unsettling to imagine our near and dear ones, family members, friends and relatives losing their lives to heart attacks or sudden strokes.
Recently there has been cases of celebrities losing their lives due to cardiac arrest despite hitting gym regularly, walking and leading physically fit lifestyles. This is due to underlying comorbidities and unhealthy habits or lack of a healthy diet rich in nutrients which actually supports heart health and reduces heart related disorders.
Some of the pre-decided factors leading to cardiovascular risks are
- age or genetics
- a sedentary lifestyle
- stress
- zero or excessive physical activities
- rushing through meals not allowing proper time to digest
- intake of heart health supplements without consultation
- daily consumption of processed or junk food
- more consumption of unhealthy fats
- poor sleep routine puts our heart at risk.
Effect of omega 3 supplementation on heart health
Omega-3 fatty acids like EPA and DHA have been found to support heart and brain health elevating overall wellness.
- According to a study, EPA as well as DHA supplementation have been found to have a beneficial impact on the regulation of triglycerides, insulin resistance, total cholesterol, liver enzyme functioning, blood pressure, oxidative stress as well as inflammatory markers, factors directly and indirectly promoting heart health (Banaszak et al., 2024).
- Also, there is evidence of potential advantages like reduction of atherosclerotic plaque puncture reducing risk of cardiovascular failures. From various studies it has been observed that people consuming fatty fish few times a week have shown 50% risk reduction in heart related diseases and 1/3rd less risk from heart attacks as compared to the control group not consuming any fish.
- Similarly, ALA consumption has been shown to reduce heart attacks or coronary heart disease risks. Moreover, clinical trials have reported significant reduction in various cardiovascular diseases like heart attacks, strokes, cardiac deaths among the group compared to placebo. Use of omega 3 fatty acids as adjunct to the usual therapies like statin has shown potential effects in improvement of cardiovascular outcomes (Rawat, 2024).
Considering the mechanism of action, omega 3 fatty acids actually reduce the triglyceride levels increasing high density lipoproteins or good cholesterol levels. They also limit or reduce platelet aggregation which prevent coronary arteries occlusion. Also, they decrease the chance of having abnormal heart rhythms (Chaddha and Eagle, 2015).
How Newedge Advanced Omega-3 protects our heart
ust like all illness treatments are not same, all Omega-3 supplements are also not equal. Even best monoglyceride fish oil brands do not guarantee better efficacy which also depend on the bio-individuality of each person. Newedge Advanced Omega-3 is a mindfully formulated softgel with MaxSimil technology guarantying 3 times more absorption than regular supplements. Thus, our supplements ensure that these nutrients are actually absorbed and utilised by our body for maximum efficacy bypassing additional steps of digestion like any regular fish oil. This is how our product Newedge Advanced Omega-3 prevents frequent occurrence of cardiovascular disorders and reduces heart risks:
- lowers risk of abnormal heart rhythms which could increase the chances of a cardiac arrest
- Lowers Triglyceride levels
- Reduces growth rate of plaques which clogs blood vessels
- Slightly lowers blood pressure
- Helps in the prevention of blood vessel inflammation as well as blood clot formation
Newedge Advanced Omega-3 through its unique formulation ensures faster results through quick absorption using monoglyceride form bypassing multiple digestion steps like regular fish oil as compared to the ethyl ester or triglyceride form. So, one softgel per day causes effective results which is otherwise equivalent to multiple softgels of other brands for days to achieve the same result. Moreover, the fish oil is sustainably sourced from deep sea fatty fishes in their natural habitat, so it is free from PCBs, heavy metals as well as other contaminants. Since, the several steps of digestion is skipped, any unpleasant reaction or burping does not happen and there is no fishy aftertaste which would be comfortable for people who does not consume fish or like the taste of fish.
References
- Banaszak, M., Małgorzata Dobrzyńska, Kawka, A., Górna, I., Dagmara Woźniak, Juliusz Przysławski and Sławomira Drzymała-Czyż (2024). Role of Omega-3 fatty acids eicosapentaenoic (EPA) and docosahexaenoic (DHA) as modulatory and anti-inflammatory agents in noncommunicable diet-related diseases – Reports from the last 10 years. Clinical Nutrition ESPEN, 63, pp.240–258. doi:https://doi.org/10.1016/j.clnesp.2024.06.053.
- Jayanta Kumar Biswas, Sasanka Pramanik and Kumar, M. (2023). Fish parasites as proxy bioindicators of degraded water quality of River Saraswati, India. Environmental Monitoring and Assessment, 195(7). doi:https://doi.org/10.1007/s10661-023-11411-6.
- Rawat, A. (2024). Cardiovascular Outcome of Omega-3 Fatty Acids: A systematic Review. European Journal of Cardiovascular Medicine, [online] 14, pp.519–526. doi:https://doi.org/10.61336/ejcm/24-4-66.


